It's an age-old debate: What pairs better with food - wine or beer?
We'll put that to the test on Thursday, June 3rd.
Wine expert Kelly (A Cork In The Road) goes up against our beer expert Kraig Torres (founder and chief hophead of Hop City) for this fun and interactive dining experience.
Our Boxcar chefs will create a special 3-course meal.
She'll pick the wines, he'll pick the beers.
You'll vote to see which pairing is better!
Grab your tickets today, but hurry! Seating is limited.
DETAILS:
Your ticket gives you:
A special 3-course meal prepared just for this event by our Boxcar chefs.
A pouring of beer and wine for each course, along with tasting notes (6 pours total)
Find out the results, along with more beer and wine banter and info than you can shake a stick at!
More surprises (to be announced)
Seating will be in the Boxcar private event space (upstairs in the restaurant) promptly at 6pm. Please bring a copy of your ticket (electronic or paper) to show to our host.
Don't be late! We'll start the dinner shortly after 6:30.
NOTE: We do have COVID-19 protocols still in place. Masks are required (unless seated or eating), and our team will clean and sanitize whenever possible. More details here.
Ticket price includes a 20% gratuity.
MON: 3-10 PM
CLOSED TUESDAYS
WED-THUR: 3-10 PM
FRI-SAT: 12-10 PM
SUN: 11 AM - 10 PM (BRUNCH 11 AM -3 PM)